Ingredients:
King Fish - 1/2 kg (5 pieces)
Chilli powder - 2 tbsp
Turmeric powder - 1 tsp
Pepper powder - 1/2 tbsp
Ginger garlic paste - 1 tbsp
Lemon juice - 1 tbsp
Oil - 4 0r 5 tbsp
Salt as required.
King Fish - 1/2 kg (5 pieces)
Chilli powder - 2 tbsp
Turmeric powder - 1 tsp
Pepper powder - 1/2 tbsp
Ginger garlic paste - 1 tbsp
Lemon juice - 1 tbsp
Oil - 4 0r 5 tbsp
Salt as required.
Method:
Fish fry ready.
Serve hot as a side dish with steamed white rice, curry, sambar rasam etc.
3 comments:
ம்ம்ம்மம்ம்மம்ம்ம்ம் ............பார்க்கும்போதே பசியை தூண்டுதே !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
hi shanthi i live in edison too..where do you get vanjaram fish? is it fresh or frozen?
We r supply fresh fish..
cal-8939254234
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