Wednesday, February 8, 2012

Potato Poriyal / Easy Potato Curry

Ingredients:
Potato - 4 nos
Onion - 1/2 ( chopped )
Red chilli - 2
Curry leaves - few
Channa dhal - 1 tsp
Urad dhal - 2 tsp
Mustard seeds - 1/2 tsp
Turmeric powder - 1/2 tsp
Sambar powder - 2 tsp
Pepper powder - 1 tsp
Oil - 1 tbsp
Salt to taste.
Method:
  • Wash and cut the potato into small cubes.When chopping potatoes, keep them in a bowl of water to prevent them from discoloring.
  • Heat oil in a non stick pan. add mustard seeds. When they pop, add urad dhal,channa dhal.
  • Then add onion,red chili and curry leaves.once the onion becomes golden brown ,add the potatoes, turmeric powder,sambar powder, pepper powder,salt and 1 spoon of water.
  • Mix well and close the lid.
  • Keep the flame in low.Cook for few minutes.
  • Remove from heat and garnish with corriander leaves.